Summer is here, everyone, and that means one thing: BBQ time!
I have the perfect marinade recipe for chicken and pork chops. Super easy and has bursting summer flavors!
1 10oz bottle of soy sauce
1 10oz bottle of teriyaki sauce
1 C vinegar
1 32oz bottle of beer
1 onion, sliced
2 bay leaves
2 lemons, halved and squeezed
A small palm full of whole peppercorns
Place in a large stock pot or bowl. After all has been added over your choice of meat, fill the rest of the pot with water. Stir and let marinate! Chicken – 10 hours. Pork – 15 hours
With this main dish, I also made some Pocket Potatoes:
Make a pocket out of tin foil.
6 potatoes. diced
2 Tbsp of rosemary
2 cloves of garlic, minced
3 Tbsp of olive oil
Stir up and place in tin foil pocket. Put on grill and let cook until potatoes are fork tender. Serve with a side salad and cool beverage. And last but not least, enjoy!
Wishing everyone a safe and happy summer!